Type - 100% Arabica. Comes from small crops - Single Origin.
Place of origin: South America, Peru, Utcubamba - El Palto - Amazonas. Coffee roasted in Poland.
Location of cultivation: 1300 - 1800 m above sea level.
Taste: Milk chocolate, orange, mild acidity.
Aroma: Clear, very mild, rich, distinctive, clean.
Smoking: Medium roast.