Soncone

Peanut paste with xylitol and sea salt 500g

• Produced from non-GMO peanuts
• Completely devoid of sugar and palm oil
• With the addition of valuable sea salt
• Smooth, creamy consistency
• Diabetic-friendly
• Sweetened with xylitol

Soncone peanut paste with xylitol and sea salt is a natural paste prepared from the highest quality peanuts obtained from non-GMO crops. The product is devoid of sugar, palm oil, and extra fats, thanks to which it is a delicious and healthy element of the everyday menu.

Peanuts, also known as groundnut, are the fruit of a plant originating from South America, cultivated for many hundreds of years. The name was taken from the fact that the edible part of the plant is located underground.

Unfortunately, many people avoid eating peanuts due to the high energy value. However, it is worth emphasizing, that this results from the presence of a large amount of unsaturated fatty acids, which have a positive effect on the cardiovascular system. Their regular supply results, among others, in a noticeable reduction of blood cholesterol.

No harmful additives
Currently, there is great availability of creams and pastes which serve as a delicious addition to sandwiches or desserts. Nevertheless, they are less and less frequently purchased due to harmful additives, which include sugar, glucose-fructose syrup or palm oil. Luckily, the social awareness of their impact on the condition of the circulatory system is increasing, which is why healthier alternatives are sought for.

Manufacturers, meeting the needs of the market and growing expectation of customers, make products free of these harmful substances. One of them is SONCONE peanut paste, in which sugar has been replaced with completely harmless birch sugar – xylitol. Thanks to this, this paste can be consumed without any fear by diabetics, because it does not carry the risk of dangerous changes in blood glucose levels. Besides, the paste does not contain palm oil, whereas fats contained in it come entirely from the peanuts subjected to processes.

Ensuring the good condition of the circulatory system
The majority of fatty acids included in the offered paste belong to the group of multi- and monounsaturated fats. Numerous studies have shown their positive effect on lipidogram parameters. Their regular consumption may cause a decrease in cholesterol and triglycerides – the most important causes of atherosclerosis. This is effective prevention against further unpleasant complications – a stroke or a heart attack.

High dose of vitamins, microelements, and bioactive ingredients
A small number of consumers draw attention to the richness of biologically active compounds found in peanuts. A high content of vitamins (from group B, C, E, folic acid) and micronutrients make the peanuts a powerful means to fight for excellent well-being.

A very important substance is also resveratrol – a representative of compounds from the group of antioxidants. It is owing to resveratrol that it is possible to effectively reduce free radicals, responsible for generalized inflammation, contributing to the degeneration of organs and tissues (including connective tissue and cardiovascular system).

Additionally, in order to enhance the taste and increase the number of micronutrients, the manufacturer enriched the product with sea salt. In contrast to table salt, it is not subjected to purification processes, hence it is rich in magnesium, zinc, calcium, iron, iodine, and manganese, which is crucial in the multi-level regulation of homeostasis.

In conclusion, Soncone peanut paste with xylitol and sea salt is a delicious snack or addition to your favorite dishes. It is recommended in particular to people who want to enhance the taste, as well as the nutritional value of their favorite meals.