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Sprouts of wheat are a food from wheat (Triticum vulgare), containing a plurality of biologically active nutrients: fibre, trace elements (iodine, magnesium, potassium, selenium, calcium, iron and others), and vitamins (A, vitamins B, C and E) . They are nourishing, strengthening, mineralizing and vitaminizing, support proper functioning of the whole organism, enhancing the immunity to affecting the functioning of the locomotor system (bone, muscle or joint), and the cardiovascular system, most of which are classified as antioxidants. Sprouts of wheat are included in the nutritional and functional supplements, available at the www.muscle-zone.pl

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